Tuesday, April 30, 2019
Side Dish - Barbeque Potato Salad
This potato salad has hard-boiled eggs, barbeque sauce and mayonnaise along with red onion and garlic powder for a delicious variation on an American classic.
Monday, April 29, 2019
Sunday, April 28, 2019
Appetizers And Snacks - Olive And Blue Cheese Ball
An easy to make great tasting combination of blue cheese and green olives. Once you start eating this you won't stop! I like to spread it on thin wheat crackers.
Friday, April 26, 2019
Breakfast And Brunch - Steamed Black Bread
This moist, dense, yeast-free bread uses graham flour, a whole wheat grind that includes the bran for flavor and health. Here, it combines with all-purpose flour, molasses and buttermilk to steam over boiling water on the stove.
Thursday, April 25, 2019
Wednesday, April 24, 2019
Bread - Chocolate Cinnamon Zucchini Bread
Cinnamon chips add a fall flavor to a chocolate zucchini bread. Applesauce in the batter adds moistness and stands in for fat, and whole wheat flour gives a nutty flavor and hearty texture.
Tuesday, April 23, 2019
Herbs And Spices - Summer Pasta With Basil Tomatoes And Cheese
Use cream sherry to enrich a tasty mix of tomatoes, garlic, basil, mint, olive oil and hot pepper flakes. After steeping for two hours, use some of the liquid to flavor hot pasta. Add Asiago and fontina cheese, then toss everything together.
Monday, April 22, 2019
Sunday, April 21, 2019
Saturday, April 20, 2019
Friday, April 19, 2019
Fruits And Vegetables - Coconut Ice Cream Balls
Coconut-graham cracker crumb-coated ice cream balls are served with strawberries--or any summer berry--plus whipped cream and caramel sauce to make a decadent treat all ages will love.
Wednesday, April 17, 2019
Breakfast And Brunch - Banana Stuffed French Toast
Thick slices of bread are stuffed with bananas and soaked in a rich batter in this excitingly different French toast recipe!
Tuesday, April 16, 2019
Monday, April 15, 2019
Sunday, April 14, 2019
Bbq Grilling - Grilled Onions
Whole onions are stuffed with a chicken bouillon cube and a bit of butter, wrapped in foil and grilled to perfection. A sprinkle of cumin or garlic would add a nice touch.
Saturday, April 13, 2019
Herbs And Spices - Cinnamon Coffee Frosting
My Mom has made this cake frosting for as long as I can remember; she has no idea where she got it but it is very unique and absolutely delicious on a chocolate cake. I now make it for my family and they love it, too.
Thursday, April 11, 2019
Cheese - Lasagna Roll Ups
Mozzarella, Parmesan, and ricotta cheese are mixed with tofu and spinach to make a substantial filling for this lasagna variation.
Tuesday, April 9, 2019
Monday, April 8, 2019
Sunday, April 7, 2019
Soups Stews And Chili - Sweet Potato And Black Bean Chili 2
Saturday, April 6, 2019
Thursday, April 4, 2019
Wednesday, April 3, 2019
Monday, April 1, 2019
Bbq Grilling - Mushroom Blue Cheese Turkey Burgers
Chopped mushrooms and onions keep these turkey burgers perfectly moist on the grill. Blue cheese rounds out this quick favorite with a flavor you'll find irresistible!
Salad - Mendocino Chicken Salad
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