Saturday, April 29, 2023

Thursday, April 27, 2023

Bread - Simple White Bread

There 's no waiting for the yeast to proof, and no blending a little of this, and then a little of that. Just mix the ingredients together all at once -dissolved yeast, powdered milk, oil, flour, and so on -knead the dough and away you go!

Monday, April 17, 2023

Herbs And Spices - Venison Bacon White Chili

A rich and delicious chili soup with many layers of flavors, that does not include tomatoes, pepper skins or seeds, but packs plenty of heat. Adjust seasoning to your own taste, and serve with cheese if desired.

Thursday, April 13, 2023

Cheese - Asparagus Parmesan

Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese.

Wednesday, April 12, 2023

Seafood - Fried Soft Shell Crab

These crabs are fried to a light crisp, and you can eat the whole crab. It is my favorite food.

Monday, April 10, 2023

Storm Mountain Ranch House Denver

Storm Mountain Ranch House Traditional Exterior Denver

Seafood - Pan Seared Tilapia

This pan-seared tilapia dish is a delicious and easy way to prepare seafood! Great for a quick weeknight meal accompanied with fresh veggies.

Friday, April 7, 2023

Herbs And Spices - No Fuss Cinnamon Cheesecake

When my friend Dee gave me this recipe I was very skeptical. Who ever heard of cheesecake made with crescent dough? I made it one day when I had 3 back-up desserts and it was one of the first to go. So easy to make and a popular demand by my family, I make it all the time. Hey!! Even my no-impress mother-in-law asked for the recipe!!! Enjoy!

Thursday, April 6, 2023

Bread - Sweet Banana Bread

My mom gave me this recipe and it's nice and sweet. I normally use three medium-large sized bananas. Nuts can be added, if desired.